Refugee Camps in Kigoma Tackle Environmental Crisis Through Clean Cooking Solutions
Kigoma region is confronting a critical environmental and humanitarian challenge as refugee camps struggle with unsustainable cooking practices that threaten local ecosystems and community safety.
With nearly 200,000 refugees from neighboring countries residing in camps like Nyarugusu and Nduta, the region has witnessed severe deforestation and increased risks for women and children forced to collect firewood.
Recent initiatives have introduced innovative solutions to address these challenges. Advanced cookstoves distributed to refugee and local communities now require significantly less firewood, with a single load sufficient to prepare complete meals. These technologies dramatically reduce household energy costs while protecting forest resources.
Solar-powered electric cooking systems have been implemented in camp hospitals and health centers, further reducing dependence on traditional fuel sources. The strategic approach aims to minimize environmental impact and improve community resilience.
The government’s National Strategy for Clean Cooking Energy targets 80 percent household clean energy adoption by 2034, with Kigoma receiving priority attention due to its unique demographic and environmental pressures.
A comprehensive five-year project valued at USD 19 million is focused on building climate resilience, with specific emphasis on clean energy access and community education about sustainable cooking technologies.
Experts stress the critical need for continued collaboration between government, private sectors, and development partners to sustain these crucial environmental protection and clean energy initiatives.
By implementing these innovative approaches, refugee and host communities in Kigoma are progressively reducing their environmental footprint while improving safety and quality of life for vulnerable populations.
